Archive for April 2018
Safety warning labels needed on fresh chicken, say researchers
New research has found that many New Zealand consumers are unaware of the high levels of Campylobacter contamination of fresh chicken and most want safety labelling about the risks on poultry products. A University of Otago, Wellington study of consumers, published last week in the international journal BMC Public Health, found that only 15 per cent of…
Read MoreSuccessful planning retreat held for the future of One Health Aotearoa
One Health Aotearoa held a strategic retreat at the end of last month to plan for the future of the Alliance. Twenty participants from our key partner institutions – University of Otago, Massey University and ESR – gathered at the Green House in Central Christchurch for the two day retreat. They worked on developing key…
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